SynonymsBot
Synonyms for ethanoic_acid or Related words with ethanoic_acid
methylphenethyl
itaconyl
vinylphosphonic
neoabietic
didecyl
diprophylline
trichloroacetyl
ethanal
indol_yl_acetaldehyde
syringin
benzenamine
bitoscanate
triazinetrione
cresolate
fluocortin
riboflavine
bismuthine
decanedioic
ricinine
ethylmalate
oxocyclopent
carboxymuconate
ethenzamide
butanedioic
oxygen_oxidoreductase_decyclizing
acid_chlorogenic
oxobutanoyl
dihydropterin
xylono
heparosan
chlorophenyl_dihydro
heptadecanoic
tetradecanoic
pyridoxol
monoterpenyl
isoscutellarein
enanthic
sulbenicillin
dihexyl
osbond
isobutyl_acetate
ch_cl_hcl
taurocholic_acid
cresylic
methylbenzoate
morrhuate
nitrofural
phenylserine
formylbenzoate
alcohols_carboxylic
Examples of "ethanoic_acid"
The chemical formulas of organic esters usually take the form RCOR′, where R and R′ are the hydrocarbon parts of the carboxylic acid and the alcohol, respectively. For example, butyl acetate (systematically butyl ethanoate), derived from butanol and acetic acid (systematically
ethanoic
acid
) would be written CHCOCH. Alternative presentations are common including BuOAc and CHCOOCH.
The trivial name "acetic acid" is the most commonly used and preferred IUPAC name. The systematic name "
ethanoic
acid
", a valid IUPAC name, is constructed according to the substitutive nomenclature. The name "acetic acid" derives from "acetum", the Latin word for vinegar, and is related to the word acid itself.
There are four main constituents to TISAB, namely CDTA (cyclohexylenedinitrilotetraacetate), sodium hydroxide, sodium chloride and acetic acid (
ethanoic
acid
), which are all dissolved in deionised water. Hence, TISAB has a density ~1.0 kg/L, though this can vary to 1.18 kg/L. Each constituent plays an important role in controlling the ionic strength and pH of the analyte solution, which may otherwise cause error and inaccuracy.
In general carboxylic acids are named with the suffix "-oic acid" (etymologically a back-formation from benzoic acid). Similar to aldehydes, they take the "1" position on the parent chain, but do not have their position number indicated. For example, CHCHCHCHCOOH (valeric acid) is named pentanoic acid. For common carboxylic acids some traditional names such as acetic acid are in such widespread use they are considered retained IUPAC names, although "systematic" names such as
ethanoic
acid
are also acceptable. For carboxylic acids attached to a benzene ring such as Ph-COOH, these are named as benzoic acid or its derivatives.
Acetic acid , systematically named
ethanoic
acid
, is a colourless liquid organic compound with the chemical formula CHCOOH (also written as CHCOH or CHO). When undiluted, it is sometimes called "glacial acetic acid". Vinegar is roughly 3–9% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin.