SynonymsBot
Synonyms for sorbitan_monostearate or Related words with sorbitan_monostearate
monopalmitate
emulsifier_sodium
monolaurate
preservative_antioxidant
hydrogen_sulfite
sorbitan_tristearate
monoethyl
oxyquinoline
bis_hydroxyphenyl
paramethasone
propane_diol
hexanone
polyoxyethene
acylhydrolase
methacrylamide
sorbitan
piperidinol
muurolene
acetate_acetate
sorbate_preservative
diene_dione_cyclic_acetal
pentan_ol
disofenin
isobutyl_acetate
heptanoate
alkyl_sn
palmityl
ascorbyl_palmitate
methanoate
ethanoate
propyl_gallate
isobutyrate
polyquaternium_copolymer
diacetone_alcohol
octanone
cubebene
pentadecane
dicyclohexyl
anisyl
oxo_dihydro
miquelianin
hexadecanoate
oxymesterone
chlorisondamine
fluprednisolone
disulfoton
niceritrol
pirimicarb
benzodioxole
carboxylate_ro
Examples of "sorbitan_monostearate"
Sorbitan
monostearate
has been approved by the European Union for use as a food additive (emulsifier) (E number: E 491)
Sorbitan
monostearate
is an ester of sorbitan (a sorbitol derivative) and stearic acid and is sometimes referred to as a synthetic wax. It is primarily used as an emulsifier to keep water and oils mixed.
Sorbitan
monostearate
is used in the manufacture of food and healthcare products and is a non-ionic surfactant with emulsifying, dispersing, and wetting properties . It is also employed to create synthetic fibers, metal machining fluid, and brighteners in the leather industry, and as an emulsifier in coatings, pesticides, and various applications in the plastics, food and cosmetics industries. Sorbitans are also known as "Spans".
Examples of dough conditioners include ascorbic acid, distilled monoglycerides, citrate ester of monoglycerides, diglycerides, ammonium chloride, enzymes, diacetyl tartaric acid ester of monoglycerides or DATEM, potassium bromate, calcium salts such as calcium iodate, L-cystine, azodicarbonamide, sodium stearoyl lactylate, sucrose palmitate or sucrose ester, polyoxyethylene
sorbitan
monostearate
or polysorbate, soybean lecithin, and soybean lecithin enriched with lysophospholipids.
Cool Whip Original is made of water, hydrogenated vegetable oil (including coconut and palm oils), high fructose corn syrup, corn syrup, skimmed milk, light cream, less than 2% sodium caseinate (a milk derivative), natural and artificial flavor, xanthan and guar gums, polysorbate 60,
sorbitan
monostearate
, and beta carotene (as a coloring). Only in Canada is Cool Whip produced and is available in an aerosol can using nitrous oxide as a propellant.